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What Causes Bad Breath?

Bad breath isn’t fun for anyone. Here are a few causes and some ideas to keep your breath fresh.

Sometimes bad breath results from a garlicky dinner or morning coffee, but sometimes it’s caused by a chronic condition called halitosis.

If you have persistent bad breath that doesn’t go away even after brushing and rinsing with mouthwash, or if lousy breath returns even when you avoid foods known to cause it, you might have halitosis.

MANY CAUSES OF BAD BREATH

Dry Mouth – Saliva helps keep your tissues healthy and rinses away stray food particles that would linger between your teeth. Without enough saliva, bacteria flourishes, causing bad breath. In addition, certain medications, alcohol, mouth breathing, and even smoking can cause dry mouth.

Food – Certain foods like garlic, coffee, onions, and fish have odor-causing compounds that can linger in the mouth resulting in bad breath.

Tooth Decay and Periodontal Disease – When bacteria seeps deep below the gum line or into the crevices of a cavity that you can’t reach with your toothbrush, that bacteria can lead to bad breath that can only be helped by seeing a dental professional.

Sinus Infections or Allergies – If you have a postnasal drip due to an infection or allergies, the bacteria feed on the mucus settling in your nose and throat, causing bad breath. Mucus trapped in your sinuses from a cold or sinus infection can breed bacteria, too. If your sinuses are stuffy, you may also be breathing through your mouth, which can cause dry mouth.

Smoking – Smoking dries out your mouth and irritates the gum tissue, causing periodontal disease.

KEEPING BAD BREATH AT BAY

Bad breath on its own can be relatively simple to treat. See your dentist at least twice a year for an exam and professional cleaning, and brush twice a day (including your tongue) for at least two minutes. Daily Flossing removes food particles between the teeth and helps keep periodontal pockets tight against the tooth. If you wear dentures, clean them regularly to remove food debris.

Be sure to drink enough water throughout the day to stay hydrated and keep your oral tissues wet. If you are prone to allergies or sinus infections, a saline nasal rinse can flush trapped mucus, helping you breathe easier and reduce buildup. In addition, mouth rinses, mints, sugarless gum, and hard candies help stimulate saliva flow, which keeps your mouth moist and washes away odor-causing food particles.

Quitting smoking and other tobacco products will give you better breath and improve your overall quality of life and help prevent heart disease, cancer, and other potentially deadly conditions.

If you’ve taken all the above precautions and still notice persistent bad breath, make an appointment to see your dentist or physician. You may have tooth decay, the start of periodontal disease, or something more severe. In some cases, bad breath can signify an underlying condition like liver or kidney disease or diabetes. Together, you and your doctor can find the cause and work to make your breath fresh again.

Healthy Mouth, Healthy Body: Reducing Added Sugar in Your Family’s Diet

It’s no mystery that most kids love sugar. However, the bacteria in their mouths love it even more. Bacteria “eat” sugar and the acid waste they leave behind wears away the enamel of your child’s teeth, causing tooth decay.

One of the easiest ways to reduce the risk of your child developing tooth decay is to reduce the amount of added sugar they eat. Not only is limiting their sugar intake good for their teeth, but it can also help prevent childhood obesity and lower their risk of developing type 2 diabetes.

HOW MUCH IS TOO MUCH?

granola, nuts and other foods that hide large amounts of sugar

The U.S. Food and Drug Administration takes a rather lenient approach to sugar consumption. They recommend that people ages three and older should consume no more than 12 tsp. each day of sugar, while the World Health Organization conservatively suggests children have no more than three teaspoons per day.

Considering a can of soda often has between 9 and 12 teaspoons per 12-oz. can, you can see how easy it is for children to get more than their fill of sugar daily.

While the U.S. still uses the teaspoon to measure volume in cooking, most food manufacturers list their ingredients in grams. One teaspoon of sugar equals about four grams. So, using grams, your child’s recommended daily allowance of sugar should be between 10-50 grams per day.

HIDDEN SUGARS

As consumers become more health conscience and savvier shoppers, food manufacturers have become trickier with labeling added sugars in their products. Many have adopted more healthy-sounding names for the sweeteners they add to their products. Names like beet sugar, barley malt, and cane sugar can make parents think that a product is more natural and, therefore, healthy. But, in fact, some “healthy” foods have as much added sugar as a candy bar. Even names like dextrose and maltodextrin are just clever ways of saying sugar.

Juices, once thought to be a healthy choice for children, can have as much sugar as a can of soda. The American Academy of Pediatrics suggests that children ages 1-6 should have no more than 4-6 oz. and children ages 7 and up should drink no more than 8-12 oz. daily. Considering the average juice box is about 6 oz., that really puts into perspective how little juice your child should have.

Little boy laughing and eating an apple

Dried fruits are another hidden source of sugar. While most don’t have added sugar, the drying process concentrates the sugars that are naturally present. Sticky dried foods like raisins make it more difficult to get sugar off your teeth.

Seemingly innocent food like bread, crackers, and cereal also contain added sugars and other processed ingredients.

SHOW YOUR CHILD HOW TO MAKE HEALTHY CHOICES

One of the best ways to help your child make smart choices is to lead by example. Show your child how simple and delicious it is to eat whole, unprocessed foods. Shop around the perimeter of the store, choose fresh produce, meats, and dairy over-processed foods typically found in the middle aisles. Instead of juice or sports drinks, offer water or milk. Whole fruits and berries also provide vital nutrients and fiber that their juice counterparts don’t have. Instead of fruit snacks or crackers, unflavored Greek yogurt supplies protein and calcium for strong bones and muscle development.

Give your child some control in their new eating habits by offering them a choice between two smart options. Allowing your child to help with the shopping lets them feel like they get a say in their new eating habits and they also learn how to make smart choices they can carry with them through adolescence and into adulthood.